From Left To Right Top Shelf: Vodka, Tri-Colored Peppers, Organic Tater Tots, Cut White Corn and Chopped Spinach
Bottom Shelf: Green Beans, Garlic Gloves, More Spinach, Hot Peppers From The Garden
In The Back: Lots O Ice
Yesterday I tailgated for Umass, Amherst homecoming...I didn't go to school there, but a lot of my friends did and came in from Boston. Went home around 4, passed out, and woke up at 8:30 and ate the CHILI my mom actually made vegan with the soy chorizo! Hoorey! Will post pics later. At that time I got ready for a night in Northampton. After a trip to the Brewery and Paradise City Tavern (where I am whatevering with the bartender ;) I ended up at Sierra Grille where there was an Obama Benefit Late Night Party...bands, food, drinks, awesomeness. There was even an Obama Cabernet!
It was also great to wake up this afternoon and hear about Colin Powell RIGHT?!
Ok, enough about my social and political life, I have to tag some people for this freezer fun:
bc I effing love her and her blog and she's not a stuffed pepper virgin anymore ;)
bc she thought of the pantry challenge so why not show us your freezer?! ;)
bc I bet she has so much goodness in her freezer and it's gonna make me really jealous ;)
Enjoy your Sunday MoFos!